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Do you like, white, milk, dark, or no chocolate at all?

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For me, it's either white and sugar free (usually Torras from Spain) - or extra dark, that's 85% cocoa or more (Lindt 90% is just right).
Ā 

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Milk is my favorite.Ā  Used to be white, but not anymore.Ā  Dark CAN be good in some cases, like at just the right % or with mint.

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70% dark is my favorite.

Don't care for white much, or dark over 85%.

Milk is cool, though I sometimes get low-quality milk that tastes bland somehow.

Ā 

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I'm not very good at picking favourite foods... my simple animal mind just goes "FOOD, EAT FOOD" and that's about it. xDĀ 

So yeah I'm not fussy! I like all the chocolate. All of it. Fancy chocolate is awesome, but I'll honestly eat cheap crappy chocolate too if someone offers me it. As for milk, white or dark, I love them all. Equally. They're all good in different ways!

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